Impact of biofortified beans in Guatemala
Nearly 1 in 3 children under five years of age, 1 in 4 pregnant women, and 1 in 10 women of childbearing age suffer from anemia due to iron deficiency in Guatemala. This is the leading cause of disability among older children and adolescents. Biofortification seeks, through the consumption of ICTA ChortíACM beans, to improve […]
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